The Baker & The Dr, Part II. Yay this got published on Artfully wed!
This smart couple split their wedding celebrations into two days. I think it made each day more manageable tho they were eventful. It’s a great way to show your out of town family & friends your city. And since it was both on a week day (Weds + Fri) it was more cost effective. We took one of the wedding packages and broke it in two (why not?), 4 hrs of coverage each day. Kara & Edward did a lot of cool things for their wedding. Like more photo sessions, ate at two different venues, and they had friends pitch in on some of the food & entertainment. Edward’s pastry chef friend made their gorgeous wedding cake. Edward (who made his own colorful pickles) and his chef friends at Piccinos did the beautiful & delicious reception spread & their friend’s band played. It was a lot of fun enjoying local wines at Sutton cellars, and eating tasty burgers from Doc’s of the bay. Doesn’t this wedding make you want to do your wedding exactly the same! It was such a nice S.F experience. Sutton cellars, Dogpatch, Cavallo pt, delicious beautiful food…Yes please!
This is also the first time I worked with Kate of Pieces by Violet twice in one month, and I just adore her. I’ve totally collected this cute british vintage lover as a friend.
Vintage rentals: Pieces by Violet
Florist: Tali of Thistle
Food Truck: Doc’s of the Bay
Cake: Gift from groom’s pastry chef friend at Piccino’s